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Find a course

Find a course

With so many courses and universities to choose from, deciding where and what to study abroad can be a daunting task. Don’t worry, we are here to guide you during the entire process. Our experienced counselors work with you to understand your goals and aspirations to help find the perfect fit for you. You can reach out to your nearest GSC Offices for a free counseling session anytime!

296 international courses found in Food and Culinary
Diploma in Cooking with Internship Pathway

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 22,940
Diploma in Cooking with Culinary Management

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 26,030
Cuisine Diploma with Culinary Management Internship Pathway

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 28,530
Diploma in Gastronomy, Nutrition & Food Trends

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 6,795
Diploma in Plant-Based Culinary Arts

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 7,950
Basic Cuisine Certificate

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 7,790
Bakery Diploma

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 9,290
Pastry Diploma with Internship Pathway

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 20,535
Diploma in Pastry with Culinary Management

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 23,620
Pastry Diploma with Culinary Management Internship Pathway

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 26,120
Basic Patisserie Certificate

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 6,980
MSc Culinary Innovation Management

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 18,420
Pastry and Bakery diploma

Le Cordon Bleu London

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 27,325
ADVANCED FRENCH PATISSERIE PROGRAM (POSTGRADUATE)

George Brown College

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CAD 21,900
CULINARY ARTS MANAGEMENT MA

University College Birmingham

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: GBP 21,750

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House #61 (2nd Floor), Road #03, Sector #13, Uttara, Dhaka.

info@gscglobalsolutions.com

+88 01993333602, +88 01322839602

GSC Pakistan Office

Jalab Plaza (1st Floor), Main GT Road (Near Molana Zafar Ali Khan Chowk), Wazirabad, Pakistan.

pak@gscglobalsolutions.com

+923354202733

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apply@gscglobalsolutions.com

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+60133233593

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info@gscglobalsolutions.com

+447466653665

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gscsylhet@outlook.com

+8801993333609, +8801322839613

DHAKA SOUTH OFFICE

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director@gscglobalsolutions.com

09617000555/09617171711 +8801993333602/+8801993333606

DUBAI OFFICE

GSC GLOBAL SOLUTIONS Office 103-24, Emitac Building (1st Floor), Opposite Al Kazim Building, Near GGICO Metro, Al Garhoud, Dubai, UAE.

uae@gscglobalsolutions.com

+971506186104, +971563225214