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With so many courses and universities to choose from, deciding where and what to study abroad can be a daunting task. Don’t worry, we are here to guide you during the entire process. Our experienced counselors work with you to understand your goals and aspirations to help find the perfect fit for you. You can reach out to your nearest GSC Offices for a free counseling session anytime!

296 international courses found in Food and Culinary
BACHELOR IN CULINARY ARTS (HONS)

MANAGEMENT AND SCIENCE UNIVERSITY (MSU)

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: USD 19,960
Bachelor of Culinary Management

Taylors University

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: USD 33,391
Diploma in Culinary Arts

Taylors University

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: USD 19,393
Food Quality and Safety

Anhui Agricultural University (AAU)

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CNY 64,000
DIPLOMA IN HOSPITALITY & TOURISM MANAGEMENT

DSH Institute of Technology

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: MYR 28,000
Intensive Professional Program in French Cuisine - (Ferrandi)

Join a school in France

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: EUR 23,000
Intensive Professional Program in French Pastry - (Ferrandi)

Join a school in France

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: EUR 23,000
Intensive Professional Program in French Bread Baking - (Ferrandi)

Join a school in France

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: EUR 12,000
Certificate in Professional Cook 1

Camosun College

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CAD 10,500
Certificate in Professional Cook 2

Camosun College

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CAD 4,500
Culinary Sciences for Health Benefits : From Field to Plate (Beauvais Campus)

UniLaSalle

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: EUR 4,800
European Food Heritage in France and Italy (Beauvais Campus)

UniLaSalle

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: EUR 5,300
CULINARY ARTS

Assiniboine Community College

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CAD 34,640
Diploma in Culinary Management

Confederation College

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CAD 30,906
Certificate in Baking and Pastry Arts

Georgian College of Arts & Technology

World University Rank: NA

Course Qualification:
Entry Score:
Total course fee: CAD 17,157

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